Swiss Roesti With Green Bean Salad

First of all I hope all of you had a nice christmas celebration!

This following recipe is one of my favorites. It is very easy to make and it tastes delicious!

Ingrediens:

Green Bean salad:

• 360g green beans 
• olive oil 
• a little bit vinegar or lemon juice 
• salt and pepper 
• one onion 
• 1-2 garlic cloves 

Swiss roesti:

• 450 g big potatoes 
• 25g butter 
• salt and pepper 

Green bean salad:

Cook the beans in salt water for about 20 minutes, they should not be to soft. For the sauce take some olive oil and mix it with a little bit of vinegar or lemon juice. Cut the onion in little cubs and mix it with the olive oil and vinegar. Take the garlic gloves and chop it into small pieces.

Swiss roesti:

Peal the potatoes and put them into boiling water for 10 minutes. Let them cool down. By little heat,  put the butter in a pan. Potatoes with a grater rasp coarse over the pan. Fry from both sides until its brown.